'Miraculous' is a word that comes to mind when cooking with steam. When combined with convection, steam helps to make roast turkeys juicier, vegetables tastier, and homemade breads crusty on the outside and heavenly within. Wolf's unique digital technology senses the amount and size of foods, adjusts as necessary, and cooks dishes to delicious perfection.
Once your oven knows what's inside - a soufflé, a crown roast, a few sweet potatoes - our climate sensor takes over. It detects the volume, shape and consistency of these dishes then adjusts the time, temperature and humidity for guesswork-free delicious results, every time.Elegant, modern aesthetics
The elegant, modern aesthetics pair perfectly with a full suite of similarly styled Sub-Zero, Wolf, and Cove appliances.Plumbed and non-plumbed options
Plumbed and non-plumbed options for maximum installation flexibility.Full-color touchscreen
Full-color touchscreen simplifies useSave recipe presets
Save up to 50 personalized favorite recipe presets.Cooking modes include
Cooking modes include Steam, Convection, Broil, Slow Roast1750-Watt recessed broil element.
1750-Watt recessed broil element.The 24" model offers a 1.7 cubic-foot interior--space
The 24Three full-extension rack positions
Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.Temperature Probe
The temperature probe alerts you when your dish has reached the desired temperature. Oven Specifications
- 3 full-extension rack positions and one standard position
- 1 standard rack, 1 perforated pan, 1 solid pan, 1 broil pan with rack
- Temperature probe
- 3.5-watt LED light
- Languages: English, Spanish, French, Italian, German, Dutch, Chinese